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2026-04-09 17:40
Candy Barbecue and the Universal Problem of Metric Corruption
Johnny Trigger has won the World BBQ Championship twice. His competition ribs are legendary — glossy, candy-glazed, layered with sugar, brown sugar, honey, and a sweet sauce so thick it catches the light like lacquer. Judges love them. And Trigger himself? "I would never eat these myself," he once admitted on a pitmaster forum.
Let that sit for a moment. The best competition barbecue in the world...